Κύθηρα - Liofyto Camping Kythira

Kythera, differently

You don’t come here just to see — you come to feel.

Kythera. The island of Heavenly Aphrodite, of nature and symbolic beauty.

There are places that don’t just exist on the map — they live in the imagination and the soul.

Kythera is one such place: a secret world between the Ionian and the Aegean, where nature, myth, and memory converse in silence.

According to Hesiod, this is where Heavenly Aphrodite was born — not the goddess of fleeting desire, but of spiritual love, aesthetic elevation, and cosmic harmony. Or simply put: the Great Goddess. And her presence still lingers in the landscape — in the sea-carved rocks, the fragrant myrtle bushes around forgotten chapels, the birds dancing over the olive trees, and the Mediterranean light caressing ancient ruins.

What to see in Kythera

Kythira Town (Chora) - Discover the impressive Venetian castle with panoramic views over Kapsali.
Archaeological Museum of Kythera
A modern re-exhibition showcasing iconic artifacts and a fresh, engaging approach.
Katouni Bridge - A grand stone bridge from the British era, with 13 arches — the largest of its kind in Greece.
Mylopotamos Waterfalls – Stone watermills, caves, and the famous “Fonissa” (Murderess) waterfall in a lush ravine.
Panagia Myrtidiotissa - The most important pilgrimage site on the island, home to the miracle-working icon of the Virgin Mary.
Paleochora - The island’s former Byzantine capital, destroyed in 1537 by the pirate Barbarossa — now a haunting and beautiful archaeological site.

Local Flavors

Kythera isn’t just to be seen — it’s to be tasted. The island’s traditional cuisine is based on simple, authentic Mediterranean ingredients, prepared with care and hospitality.

Kytherian Olive Oil – Produced from the ancient “Koroneiki” variety, thriving in the island’s unique microclimate.
Thyme Honey – Thick, aromatic, and considered among the best in Greece.
Kytherian Rusks – Traditional baked goods made with local olive oil.
Fatourada - A sweet, spiced liqueur made with tsipouro, cinnamon, clove, and sugar.
Herbs of Kythera – Mountain tea, thyme, oregano, and sage — dried and ready for tea or cooking.

Getting to the island

Kythera is accessible by both air and sea, with routes from Attica, the Peloponnese, Crete, and other regions.

By Air

From Athens: Daily flights (duration ~45 minutes)

By Sea

From Piraeus: 2–3 times per week (duration ~6.5 hours)
From Neapoli, Laconia: Daily (1 hour & 15 minutes)
From Gytheio: 2–5 times per week
From Kissamos, Crete: 3–4 times per week

Tip: Book your tickets in advance, especially in July–August. ➜ [Check ferry schedules]

Here, nature speaks first

Here, nature isn’t just a backdrop — it’s the main character: from the mystical waterfalls of Mylopotamos and the caves of Agia Sophia, to the trails that lead to forgotten chapels and the beaches that appear suddenly where wild gorges meet the sea.

Live new experiences

From your tent, the truest adventures begin!

Book your spot at Liofyto Camping today!

Discover the picturesque island of Kythera while enjoying your stay at Liofyto Camping in Paleopoli. Secure your spot now!